739 Jackson ave

New Orleans



11am till 3pm or we sell out

preorders welcome after 10am


Catering available 7 days a week!




Best overall BBQ New Orleans 2013

Top 10 BBQ/Grill Restaurants 2014

Top 15 New BBQs in America 2014



February 28, 2015


Smokehouse Cuban

Pulled pork, Chesies ham, Swiss cheese, pickles, mustard all pressed in local Leidenheimer french bread



Smokehouse Meats: 

Our Meats are

  Dry Rubbed & Slow Smoked DAILY





or Burnt-ends

$19 / $10 


Pulled Pork

$15 / $8


Smoked Sausage 

$11 / $6


Smoked Boudin $3 


Smokehouse Spare Ribs:

One Rib $3

Half Rack $14

Full Rack $28


BBQ Sandwiches:

On local Leidenheimer french bread

Brisket $11

Pulled Pork $9

Sausage $7

Burnt Ends $11


Smokehouse Sides:

$3 sm/$6 med/$12 lg


Sweet Corn Spoonbread

Smokehouse Slaw

Remoulade Potato Salad 

BBQ Baked Beans


BBQ Plates:

One BBQ Meat & Two Sides


Sliced Brisket $18

Pulled Pork $15

Smoked Sausage $12

Spare Ribs (4) $15

Burnt Ends $18 


Two Meat Plate $18

Three Meats Plate $20


BBQ Sampler:

A Sampling of our 

BBQ Meats and Sides 

Big enough for TWO or more!





Barqs’ $3

Bottled Soda $2

Can Soda $1

Water $1



Everything is made from scratch daily

All of our forks, knives, spoons, and straws for our guest are made of CORN PLASTIC

All of our plates and to-go ware are made from SUGAR CANE 

EVERYTHING decomposes within 60 days 

We proudly Recycle all of our glass, cans, water bottles, and paper.



New Orleans, LA