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NOLA SMOKEHOUSE

739 Jackson ave

New Orleans

504-418-2591

Wednesday-Saturday

11am till 4 or we sell out

preorders welcome after 10am

BYOB ANYTIME!

Catering available 7 days a week!

 

 

 

Best overall BBQ New Orleans 2013

http://www.myneworleans.com/New-Orleans-Magazine/November-2013/The-Best-Barbecue-in-New-Orleans/

Top 10 BBQ/Grill Restaurants 2014

http://barbecuebible.com/2014/12/26/raichlen-best-bbq-grill-restaurants-2014/

Top 15 New BBQs in America 2014

http://www.thrillist.com/eat/nation/best-new-bbq-newest-bbq-in-america
 

 

 

Saturday

January 31, 2015

 

Fresh Dong Phoung King Cake

$3

 

Smokehouse Meats: 

Our Meats are

  Dry Rubbed & Slow Smoked DAILY

 

Pounds/Half-Pounds/Sandwich

 

 Brisket 

or Burnt-ends

$19 / $10 / $11

 

Pulled Pork

$15 / $8 / $9

 

Smoked Sausage 

$11 / $6 / $7

 

Smoked Boudin $3 link

 

Local Bread Dong Phoung $1

 

Smokehouse Spare Ribs:

One Rib $3

Half Rack $14

Full Rack $28

 

Smokehouse Sides:

$3 sm/$6 med/$12 lg

 

Sweet Corn Spoonbread

Moms' Potato Salad

Smokehouse Slaw

BBQ Baked Beans

 

 

BBQ Plates:

One BBQ Meat & Two Sides

 

Sliced Brisket $18

Pulled Pork $15

Smoked Sausage $12

Spare Ribs (4) $15

Burnt Ends $18 

 

Two Meat Plate $18

Three Meats Plate $20

 

BBQ Sampler:

A Sampling of our 

BBQ Meats and Sides 

Big enough for TWO or more!

$42

 

 

 Sodas:

Barqs’ $3

Bottled Soda $2

Can Soda $1

Water $1

 

 

Everything is made from scratch daily

All of our forks, knives, spoons for our guest are made of CORN PLASTIC

All of our plates and to-go ware are made from SUGAR CANE 

EVERYTHING decomposes within 60 days 

We proudly Recycle all of our glass, cans, water bottles, and paper.

RECYCLE~REDUCE~REUSE~REBUILD~REBIRTH

NOLA

New Orleans, LA